A special menu during Hari Raya flights

Chicken and Beef Satay, Nasi Empit and Beef Rendang with Sayur Lodeh and Lemang Pulut are among the options that Royal Brunei Airlines passengers can enjoy when travelling from Brunei to all sectors during the first two days of Hari Raya.

Royal Brunei Airlines' Inflight Services section designed a special menu, adding to the excellent selection of dishes to Royal Brunei Airlines' in-flight menu in celebration of Hari Raya Aidilfitri. Working closely with Royal Brunei Catering, special menus were developed for both Business and Economy Class passengers.

Hj Zainal Abidin Hj Ismail, Manager of Inflight Services said "As the National Carrier, one way that Royal Brunei Airlines celebrates Hari Raya is by extending the atmosphere of festivity and goodwill onboard our aircraft. For the first time, traditional Bruneian cakes or 'Kueh Melaya' like Talam Banjar, Bingka Labu and Bingka Susu will be offered onboard. Our business lounge at Brunei International Airport will also have an extended menu during the first week of Hari Raya celebrations."

For media inquiries, please contact: Corporate Communications Royal Brunei Airlines Sdn Bhd Tel: 2240010 Fax: 2223115 Email: edmedia@rba.com.bnWebsite: www.bruneiair.com

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